Sunday, February 07, 2010

chicken glaze

used this for chicken wings.  but i don't really like chicken wings, so i think i will save this recipe for a marinade for chicken breasts:

1/2 cup mango nectar (i used apricot-pineapple preserves)
1/4 cup honey
1-2 T. red hot sauce (i used 1/2 cup.  the good kind with lime juice)
salt and pepper

rub for the 40 chicken wings:
1 T. salt
1 T. pepper
2 t. garlic powder
2 t. onion powder
2 t. ground tumeric

2 T. canola oil.

not sure how i'll put this together for chicken breasts, but i'll figure it out

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